It isn’t a massive selection, but when a popular chain like Sprinkles Cupcakes adds a dairy-free and vegan offering to the menu, we consider that a success. From the Sprinkles website:
Sprinkles Cupcakes goes vegan! Traditional dairy products are substituted with vegan friendly ingredients, including all natural soymilk, tofu-based cream cheese and pure coconut oil. The result is a cake so moist and frosting so rich, it just might inspire your friends to go vegan too! Just look for the red V to know it’s Vegan Red Velvet!
The vegan cupcake is offered daily at Sprinkles Cupcakes, and it appears to be available at all locations. Sprinkles Cupcakes has shops across the U.S., particularly in large and well-traveled cities. See their website below for locations.