For years, you’ve loved our Big Round-Up of Dairy-Free Holiday Pie Recipes, but sometimes your dinner parties need more than humble pie. So this year we’ve added this delicious resource for more dairy-free holiday desserts. Below you can enjoy 30 dairy-free and vegan delights from Go Dairy Free and several other beloved recipe creators. They range from flat out indulgent to shockingly nutritious!
Nutella Chocolate Mousse by Alisa Fleming
This decadent treat is as simple as it is delicious! Gather just 3 ingredients, melt, and whip for a show-stopping last-minute dessert. It’s also naturally gluten-free and soy-free.
Vegan & Grain-Free Pumpkin Pie Cups by Feasting on Fruit
When you’re still craving pie but want something handheld for guests to mingle, turn to these sweet little bites. They’re gluten-free, surprisingly healthy, and only call for 6 ingredients.
Baked Banana Puddings with Boozy Rum Caramel by A Virtual Vegan
Sweet, sticky, and full of flavor, these grown-up individual desserts will have guests shouting, “I can’t believe it’s vegan!”
Chocolate Pumpkin Pots de Creme by Ricki Heller
There’s no need to leave special diet guests out when deciding on your sweet selections. This dreamy, creamy mousse is not only vegan, it’s also low sugar and allergy-friendly.
Pumpkin Chocolate Cake with Ginger by Fried Dandelions
Enjoy the best of all flavor worlds. This simple vegan chocolate cake cozies up with seasonal pumpkin and warm ginger.
Homemade Dairy-Free Peppermint Patties by Alisa Fleming
Everyone will love these nibbles of nostalgia that just happen to be top allergen-free. Not to mention, your table of dairy-free holiday desserts wouldn’t be complete without some winter-inspired chocolates.
No Bake Millionaire’s Bars by Fit Mitten Kitchen
How can you go wrong with chocolate, dairy-free caramel, and vegan shortbread? Even better: there is no baking required!
Sugar Crinkle Cookies by Glue and Glitter
The most traditional of dairy-free holiday desserts, these simple sugars can even be packed up as a take-home treat for guests or gifted to your favorite host.
Vegan Coconut Cake by The Almond Eater
Why stick with the ordinary when you can dazzles guests with something extraordinary? Yes, coconut can be a holiday star. Simply garnish with pomegranate arils or citrus zest rather than summer fruit.
Vegan Pumpkin Nog Bread by Alisa Fleming
Get a double-dose of the season with this recipe for gift-worthy, tender, moist, slice-able mini loaves.
Apple Strudel by Elephantastic Vegan
This German classic ridiculously simple, but makes such an elegant plated dessert.
Pumpkin White Chocolate Cheesecake by Contendness Cooking
This is far from your typical cheesecake. But we guarantee that this rich, fruit-sweetened dessert will impress your healthy, grain-free guests.
Spiced Pear Cupcakes by love me, feed me (hey that’s me!)
The warm flavors of cinnamon, nutmeg, and ginger with the juicy pear and the sweet nutty frosting ensure that your guests will feel comfortable going back for a second cake.
Easy Holiday Sandwich Cookies by Alisa Fleming
Why pick just one flavor to go with when you can make four?! These shortcut allergy-friendly cookies make a perfect last minute addition to the dinner table and are loved by both kids and adults.
Layered Pumpkin Caramel Pie Jars by Veggies Don’t Bite
Jump on the jar trend with these perfectly portable dairy-free holiday desserts that guests can enjoy even when its standing room only.
Chocolate Pumpkin Tartlet Cupcakes by Alisa Fleming
Both kids and adults will adore the sugar cookie crust and crumble with the rich chocolate filling. Plus, every bite is made without gluten and top allergens.
Classic Toffee Bars by Veggie Inspired Journey
This childhood classic has been revamped with healthier vegan ingredients for a pinch less guilt.
Gluten-Free Cranberry Bundt Cake by The Vegan 8
This vegan masterpiece is gluten-free, grain-free, and oil-free, but far from flavor-free! It’s easily perfected with a simple maple cinnamon glaze.
Gluten-Free Pumpkin Apple Cake by Alisa Fleming
This tender, sweet and perfectly moist allergy-friendly cake is rich with seasonal flavors and spiked with a rich, dairy-free cream cheese frosting.
“Bailey’s” Ice Cream by Wallflower Kitchen
Rich, creamy, and boozy is the trifecta for an award-winning “adults only” dessert. Pair this with a drizzle of dairy-free chocolate sauce for ultimate flavor experience.
Gingerbread Avocado Chocolate Mousse by Vegan Heaven
This surprising flavor combination is the ultimate balance of sweet, spice, chocolate, and creamy deliciousness.
Gingerbread Chocolate Bars by Win Win Food
But why stop with just one chocolate gingerbread option? These decadent chocolate brownies are kicked up with spices and orange zest.
Slow Cooker Apple Cobbler by Chef Kevan Vetter
You can’t go wrong with a prep it and forget it dessert! Your Crockpot will do most of the work to create this ooey gooey delight. All you need to do is scoop the dairy-free ice cream topping!
Eggnog Cake with Cranberry Glaze by Xander Friendly Foods
It’s hard to get more “holiday” than this coconut nog infused cake with a sweet sour cranberry filling.
Cheesecake with Chocolate Chip Cookie Crust by Emilie Eats
Two of the most popular sweets are combined for this dessert dream come true. Spoiler: it’s pretty healthy too!
Cinnamon Glazed Pumpkin Donuts by Strength and Sunshine
Don’t let your paleo guests feel shunned by the table of dairy-free holiday desserts. These special donuts are grain-free, low-sugar and paleo-friendly.
Spirited Fig Balls by Valley Fig
Gingersnaps, figs, pecans, and brandy make up these easy grown-up bites. They come together quickly, but come off so elegant.
Dark Chocolate Pecan Bars by Rach L Mansfield
I couldn’t resist including this health-ified and chocolate-ified twist on pecan pie. There is just so much to love!
Cocoa Caramel Bars by Made to Glow
Cocoa and caramel. Need I say more? Okay, I will. They’re actually gluten-free, grain-free, and soy-free, too.
Pumpkin Brownie Cranberry Trifle by A Whisk and Two Wands
Traditional trifles are so yester-year. This beautiful version is rich with trendy pumpkin brownies, tangy cranberries, and creamy whipped coconut cream.
Cranberry Red Velvet Cake by Hannah Kaminsky
Just look at that hue! So bright and beautiful with sweet, bold flavors and not a drop of food coloring.