What’s New in the Non-Dairy Aisle?


We are pleased to see so many wonderful organic, natural, and of course, dairy-free foods hitting the shelves this fall.  Our findings this month seem to be heavy on the vegan side, free of dairy, eggs, and all other animal products.  A few new gluten-free / casein-free products have also popped up on the radar.  Though there are surely many more, here is a list of the new products we have spotted since the beginning of September…drum roll please…

Amy’s Kitchen – The innovators at Amy’s have been busy.  Check out this line-up hitting the shelves this fall:

  • Amy’s Rice Crust Spinach Pizza – yes, I said pizza!
  • Amy’s Baked Ziti Bowl
  • Amy’s Vegetarian Breakfast Patties 
  • Amy’s Indian Spinach Tofu Wrap
  • Amy’s Tuscan Bean and Rice Soup
  • Amy’s Light in Sodium Lentil Soup
  • Amy’s Light in Sodium Split Pea Soup
  • Amy’s Light in Sodium Refried Black Beans
  • Amy’s Light in Sodium Refried Traditional Beans
  • Amy’s Light in Sodium Spicy Chili
  • Amy’s Light in Sodium Medium Chili
  • We here rumor that Amy’s Thai Coconut Soup may also be a dairy-free/vegan option, but still need to confirm

Availability:  Most of Amy’s products are available in the U.S., Canada, and the U.K. 

Liz Lovely – The home of truly indulgent vegan cookies:

  • Mochadamia Mountain Cookies – “Vermont-roasted, fair trade, organic coffee, organic macadamia nuts, and fair trade dark chocolate in one amazing cookie”

Availability:  Retailers throughout the East and Central U.S.

Nature’s Path:

  • Nature's Path Granola – Acai Apple, Pomegran Plus™, and Peanut Butter varieties
  • Nature’s Path Multigrain Raisin Spice Hot Oatmeal
  • Nature’s Path Peanut Butter Granola Bars
  • Optimum Power Bars – Pomegran Cherry, Orange Chocolate
  • Lifestream Waffles – Fig + Flax, Maple Cinn, Pomegran Plus w/Oatbran

Availability: Throughout the U.S. & Canada

Homegrown Naturals:

  • Annie’s Chocolate Chip Bunny Grahams

Availability: Throughout the U.S.

Nanny’s Jamaican Kitchen:

  • Soleil's Glazing Sauce – watch our product reviews, this one is coming soon…

Availability: Throughout the U.S.

Follow Your Heart – These are still on the way, but due out any time now (we’ll keep you posted!):

  • Vegan Gourmet Sour Cream Alternative
  • Vegan Gourmet Cream Cheese Alternative

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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