It really doesn’t get any cleaner than Almond Malk. Every large bottle (3.5 servings) contains a generous amount of almonds, and not much else. There is no carrageenan, lecithin, gum, fortification, unrefined sweeteners, preservatives, or flavorings within. Just organic nuts, filtered water, and Himalayan salt – plus pure vanilla extract with the vanilla variety.
Almond Malk is Still Made with Just 3 Pure Ingredients
Malk used to make a range of nut milks, but their cashew milks and pecan milks were discontinued. Now they make just organic almond milk in their nut milk line. That said, it’s a pretty high quality almond milk.
Ingredients: filtered water, organic almond butter, himalayan pink salt. Contains: tree nuts.*
Nutrition (per 8-ounce serving): 70 calories, 4.5g fat, 2g carbs, 2g fiber, 0g sugars (includes 0g added sugars), 4g protein.*
Unsweetened Vanilla Almond
Ingredients: filtered water, organic almonds, pure organic vanilla extract made from vanilla beans, himalayan pink salt. Contains: tree nuts.*
Nutrition (per 8-ounce serving): 60 calories, 4g fat, 2g carbs, 2g fiber, 0g sugars (includes 0g added sugars), 4g protein.*
Discontinued Malk Organic Nut Milks
Unfortunately, the Sprouted varieties, Maple Pecan, Pecan + Cold Brew, and Cashew Milks from Malk have retired.
More Facts on Malk Nut Milks
- Price: $6.99 per 28-ounce bottle
- Availability: Malk Nut Milks are sold at Whole Foods, Ralphs, King Soopers, Natural Grocers, Sprouts, HEB, and other natural food stores in the U.S.
- Certifications: Malk Nut Milks are Certified Organic and Certified Kosher Pareve.
- Dietary Notes: By ingredients, Malk Nut Milks are dairy-free / non-dairy, egg-free, gluten-free, grain-free, peanut-free, soy-free, refined sugar-free, paleo, vegan / plant-based, and vegetarian.*
- For More Product Information: Visit the Malk Organics website at malkorganics.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.