Chunkie Dunkies are “Gourmet Raw Vegan Cookies”, but we enjoyed these virtuous creations as healthy treats, snacks, and even for breakfast!
At just 4 to 5 grams of sugar per big, enticing mound, and packed with wholesome ingredients, we felt no guilt about enjoying Chunkie Dunkies anytime hunger hit.
Tasting Notes for Chunkie Dunkies
Thus far, we’ve sampled the following Chunkie Dunkies:
Chocolate Chip Cookies
The nutty combination of nuts, sprouted buckwheat, and coconut provides so much textural interest and flavor that only a little vanilla, maple syrup and agave is needed to create flavor nirvana. The vegan chocolate chips are generous and like icing on these hearty, blonde macaroon-like cakes.
Chocolate Mint Chip Cookies
Similar to the Chocolate Chip Cookies but with deep underlying cocoa flavors and a rush of fresh mint flavor! Each bite was bright, although earthy and rich with nice sweet chocolate chunks.
Chocolate Chunk Fudge Brownies
These Chunkie Dunkies seriously packed with walnut chunks! These were Tony’s favorite, but I think I would like them best for hiking do to their generous nutty nature. The base is a date fudge that provides a tasty backdrop that isn’t overly sweet.
The Facts on Chunkie Dunkies
Certifications: Note that Chunkie Dunkies are labeled as gluten-free, vegan, and non-GMO (on their website and/or packaging), but they do not show any certifications (at last check).
Dietary Notes: By ingredients, Chunkie Dunkies are dairy-free / non-dairy, egg-free, gluten-free, peanut-free, soy-free, vegan, and vegetarian. Nonetheless, check with the company on their manufacturing processes for all varieties if potential allergen cross-contamination is an issue for you. Processes and labeling are subject to change at any time for any company / product.
For More Product Information: Visit the Chunkie Dunkies website at www.chunkiedunkies.com.