Jens Zen Chocolate Sauce (DISCONTINUED)


We can’t find it in stores, it’s not available online, and the company isn’t responding to our inquiries, so we have to assume that Jen’s Zen Chocolate Sauce has been discontinued. Emmy’s has also been discontinued. But you can make your own Vegan Hot Fudge or 2-Ingredient Chocolate Sauce.

Jens Zen Chocolate Sauce 325 - Dairy-Free Gluten-Free VeganYou may have been wondering what luscious goodness was drizzled on those dairy-free chocolate chip cookie cup sundaes (pictured again below) from last week. While I would love to take credit and proclaim it homemade, I confess that it was a little bit of a cheat. I used Jens Zen Chocolate Sauce, a dairy-free, gluten-free, soy-free and vegan treat.

And, I have good news, Jens Zen Chocolate Sauce tastes as amazing as it looks. My niece proclaimed it to be “almost as good as Hershey’s fudge sauce!” And believe me, this is insanely high praise from that young lady. She also continued to verify how good it was with every dip and spoonful.

Jens Zen Chocolate Sauce Dip - Vegan Gluten Free

The dairy-free magic in Jens Zen Chocolate Sauce comes from organic coconut milk, coconut oil, and pure chocolate ingredients. It’s rich, like a slightly dark semi-sweet chocolate. It’s also thick, decadent, and tastes just like fudge when chilled! When warmed, we enjoyed it as a dip for fresh fruit, and of course, drizzled over dairy-free ice cream.

Jens Zen Chocolate Sauce - Dairy-Free Gluten-Free Vegan

Note that Jens Zen Chocolate Sauce also comes in Raspberry and Peppermint varieties, but at this time, we only sampled the Original.

The Facts on Jen Zen Chocolate Sauce

Dietary Notes: By ingredients, Jens Zen Chocolate Sauce is vegan, vegetarian, dairy-free, egg-free, gluten-free, peanut-free, soy-free, and tree nut-free. Nonetheless, check with the company on their manufacturing processes for all varieties if potential allergen cross-contamination is an issue for you. Processes and labeling are subject to change at any time for any company / product.

For More Product Information: Visit the Jens Zen website at

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.


  1. Pingback: Banana Split Icebox Cake Recipe (Dairy-Free)

  2. Pingback: Top 12 Dairy-Free Chocolate Gifts for the Holidays

Leave A Reply