Lagusta’s Luscious Bluestocking BonBons make a Delicious Statement


Lagusta’s wide variety of organic vegan truffles have always been a favorite of mine. Sadly, they were only produced in limited batches at select times of the year. But as word got around about how fabulous (and affordable!) these chocolates were, Lagusta began producing regularly! Later she was inspired to come out with a whole new line of confections … Bluestocking Bonbons.

Now the truffles are back to being seasonal treat, but Lagusta’s Luscious Bluestocking Bonbons have joined her growing collection of year round treats.

Lagusta's Luscious Bluestocking Bonbons (Review) - vegan, dairy-free truffle-like handmade confections

Tasting Notes for Lagusta’s Luscious Bluestocking Bonbons

The Bluestocking Bonbons are organic, handmade, exotic, and incredibly satisfying. Anyone looking for a truly enriching chocolate experience, vegan or not, need not look any further than Lagusta’s Luscious. Honestly, I’m not sure how she dreams up these flavor combinations and somehow gets them to work harmoniously. Even the nostalgic peanut butter cups and peppermint patties have a grown-up, rustic appeal and lack that over-sugared aftertaste.

Also worth mentioning, these are insanely gift worthy. Note the adorable origami-style boxes adorned with detailed writing and sealed with a tasteful Lagusta’s Luscious stamp. But enough about the packaging, let’s discuss those chocolates, shall we …

Furious Vulvas

These are a sweet, savory, and salty delight. Definitely intended for a more mature palate, someone who savors dark chocolate, loves the contrast of sea salt crystals, and the complexity of peppercorns. I have a newfound love of salted chocolate and was smitten by these raging delights.

Lagusta's Luscious Vegan Bluestocking BonBons and Truffles

Vandana Shivas

Neatly arranged with three per paper cup, these elongated mini mountains were sweet, soft, and a touch crumbly. Words like addictive, enticing, gritty, romantic and spicy were first to come to mind as I savored the flavor. The first taste was sweet, but some spice crept in, gradually rising to a peppery heat. It wasn’t overpowering, but the spice was definitely there.

Though I thought it was chilis in these chocolates, it was actually Maui vanilla beans and Mexican cinnamon. The complexity of this bonbon made it my favorite.

Lagusta's Luscious Vegan Bluestocking BonBons and Truffles

Selma’s Peppermint Patties

Cutting into the Peppermint Patty, I was expecting a cream. But I was pleasantly greeted with a true “peppermint patty” interior with an all-natural touch.

The mint and chocolate strike the perfect balance in these after-dinner treats. The mint is cool and refreshing, while the dark chocolate is warm and comforting. So many peppermint treats have an overwhelming mint bite, but these are delicate and delicious.

Lagusta's Luscious Vegan Bluestocking BonBons and Truffles

Pauline Benjamin’s PB Cups

These are are truly artisanal peanut butter cups.

The thick dark chocolate enrobes a rustic peanut butter center. The center is made with freshly ground organic peanuts. They’re sweet and indulgent, but a much more flavorful experience than Reese’s!

Lagusta's Luscious Vegan Bluestocking BonBons and Truffles Lagusta's Luscious Vegan Bluestocking BonBons and Truffles

The Facts on Lagusta’s Luscious Bluestocking Bonbons

Price: $18 to $25 per box

Availability: Lagusta’s Luscious Bluestocking Bonbons are sold exclusively through their website below.

Certifications: We did not note any certifications on Lagusta’s Luscious Bluestocking Bonbons.

Dietary Notes: By ingredients, Lagusta’s Luscious Bluestocking Bonbons are dairy-free / non-dairy, egg-free, gluten-free, grain-free, soy-free, vegan, vegetarian. Some varieties are nut-free and peanut-free.*

For More Product Information: Visit the Lagusta’s Luscious website at

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

Artisan quality

Rated 5 out of 5
July 18, 2020

I love how unique each variety is. These are quite grown up – not like See’s candies in the slightest. They’re dark, rustic, and full flavored.

Avatar for Alisa Fleming
Alisa Fleming

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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