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    You are at:Home»Product Reviews»Dairy-Free Cheesy Pasta & Rice Reviews»RightRice Risotto Stirs Things Up for Dairy-Free, Lower Carb Dinners

    RightRice Risotto Stirs Things Up for Dairy-Free, Lower Carb Dinners

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    By Alisa Fleming on March 19, 2021 Dairy-Free Cheesy Pasta & Rice Reviews, Product Reviews

    Move over milk and white rice. RightRice Risotto is a new kind of side, that’s made without dairy and with minimal grains. This high protein, high fiber, and lower carb “rice” is a blend of chickpeas, lentils, and pea fiber, and it’s amazingly easy to prepare. Just boil water, cook for a few minutes, and let sit – no other ingredients are required!

    RightRice Risotto Reviews & Info - Dairy-Free, Gluten-Free, Vegan, and Plant-Based

    RightRice Risotto Stirs Things Up for Dairy-Free, Lower Carb Dinners

    Despite our trio photo above, RightRice Risotto is available in four creamy vegan flavors, including parmesan! Once you buy and try it, be sure to leave your unbiased rating and review below.

    Creamy Parmesan Style

    RightRice Risotto Reviews & Info - Dairy-Free, Gluten-Free, Vegan, and Plant-BasedIngredients: lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, dehydrated garlic and onion, parsley, natural flavors, lactic acid, lemon juice powder.

    Nutrition (per 1/3 cup dry): 180 calories, 2g fat, 30g carbs, 5g fiber, 0g sugars (includes 0g added sugars), 10g protein.*

    Wild Mushroom

    RightRice Risotto Reviews & Info - Dairy-Free, Gluten-Free, Vegan, and Plant-BasedIngredients: lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, dehydrated vegetables (onion, garlic, mushroom), parsley, spices, natural flavors, lactic acid.

    Nutrition (per 1/3 cup dry): 180 calories, 2g fat, 30g carbs, 5g fiber, 0g sugars (includes 0g added sugars), 10g protein.*

    Basil Pesto

    RightRice Risotto Reviews & Info - Dairy-Free, Gluten-Free, Vegan, and Plant-BasedIngredients: lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, dehydrated garlic, parsley, sugar, spices, extra virgin olive oil, natural flavors, tartaric acid, turmeric.

    Nutrition (per 1/3 cup dry): 180 calories, 2g fat, 30g carbs, 5g fiber, <1g sugars (includes <1g added sugars), 10g protein.*

    Creamy Cracked Pepper

    RightRice Risotto Reviews & Info - Dairy-Free, Gluten-Free, Vegan, and Plant-BasedIngredients: lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, sugar, dehydrated garlic and onion, spices, acacia gum, extra virgin olive oil, lemon juice powder, natural flavors, lactic acid, tartaric acid.

    Nutrition (per 1/3 cup dry): 180 calories, 2g fat, 30g carbs, 5g fiber, <1g sugars (includes <1g added sugars), 10g protein.*

    RightRice Risotto Reviews & Info - Dairy-Free, Gluten-Free, Vegan, and Plant-Based

    More Facts on RightRice Risotto

    • Price: $3.99 per 6-ounce bag (3.5 servings)
    • Availability: RightRice Risotto is sold at Whole Foods and online via the company’s website below and on Amazon.
    • Certifications: RightRice Risotto is Non-GMO Verified and Certified Kosher Pareve.
    • Dietary Notes: By ingredients, RightRice Risotto is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian. Select varieties are added sugar-free.*
    • For More Product Information: Visit the RightRice website at rightrice.com.

    *Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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    Go Dairy Free is the leading website for information on the dairy-free diet. We share dairy-free recipes, product reviews, news, recommendations and health guides to aide those with milk allergies, lactose intolerance or a general need or desire to live without dairy. Dairy-free does include milk-free, lactose-free, casein-free and whey-free, too! We also offer ample resources for gluten-free, soy-free, food allergy, vegan and paleo diets. Please note that ingredients, processes and products are subject to change by a manufacturer at any time. All foods and products should be considered at risk for cross-contamination with milk and other allergens. Always contact the manufacturer prior to consumption. Disclaimer - All Rights Reserved - Privacy Policy Go Dairy Free © 2005-2022 Fleming Marrs Inc.

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