This is not so much a recipe, but a delicious hack for dairy-free instant pudding!
Instant Pudding
Author: Alisa Fleming
Serves: 2-3
Ingredients
- 1 4oz box of instant pudding mix (dairy free flavor of choice)
- 1 cup vanilla or plain dairy-free milk beverage
Instructions
- Follow the directions on the box, using just one cup of dairy-free milk in place of all of the milk. Refrigerate for at least one hour.
4 Comments
I tried it this weekend with coconut milk and it never set. 🙁 It specifically says on the box that it wont work with soy milk.
Did I do something wrong? I was really hoping to make those “dirt” cups for Halloween.
Hi Claire, the recipe here works. You can’t sub coconut milk beverage. Just 1 cup of soymilk. The box says it won’t work with soymilk because it won’t work if you use the full amount of soymilk. This recipe uses less. I do have better versions though and a full explanation how it works in Go Dairy Free the book 🙂
where do you find instant pudding mixes that are dairy free ?????
Most flavors of Jell-O instant pudding are dairy-free (select ones are not). There are also brands like Dr. Oetker.