Bob’s Red Mill Pancake & Waffle Mixes include these Dairy-Free Options

Pancake mixes are tricky. A lot of them contain buttermilk or other milk-based ingredients, including some made by Bob’s Red Mill. But about half of their collection is dairy-free! Bob’s Red Mill Pancake & Waffle Mixes include two gluten-free options and two wheat-based options. Each variety is on the wholesome side, and made with whole grain or grain-free flours.

Bob’s Red Mill Pancake & Waffle Mixes include these Dairy-Free Options

Of the varieties currently available, I’ve only had the chance to try the 7-Grain Pancake and Waffle Mix. To disclaim, I LOVE whole grains. So this mix was calling my name. It’s low sugar and free of any fluffy ingredients. Nonetheless, it made beautiful pillows with a densely whole grain taste and very mild sweetness. Tony doused his in maple syrup, but I liked them with a maple-cashew butter blend.

Below are details for all four varieties. Please feel free to leave your rating and review below if you try any of them!

Gluten Free Pancake Mix (gluten-free)

Ingredients: gluten free flour blend (sweet white rice flour, brown rice flour, potato starch, sweet white sorghum flour, tapioca flour, xanthan gum), sugar, baking powder (monocalcium phosphate, baking soda, cornstarch), salt. manufactured in a facility that also uses tree nuts and soy

Nutrition (per 1/4 cup mix): 140 calories, 0g fat, 33g carbs, 1g fiber, 4g sugars, 2g protein.*

Paleo Pancake & Waffle Mix (gluten-free)

Ingredients: almond flour, arrowroot starch, organic coconut flour, organic coconut sugar, sea salt, cream of tartar, baking soda. manufactured in a facility that also uses tree nuts and soy

Nutrition (per 1/3 cup mix): 190 calories, 9g fat, 20g carbs, 3g fiber, 3g sugars, 7g protein.*

7 Grain Pancake & Waffle Mix (wheat-based)

Ingredients: organic multigrain four blend (organic whole wheat pastry flour, organic whole grain rye flour, organic whole grain spelt flour, organic whole grain corn flour, organic whole grain oat flour, organic whole grain Kamut® Khorasan wheat flour, organic whole grain flaxseed meal, organic whole grain quinoa flour, organic whole grain brown rice flour), organic vital wheat gluten, cane sugar, baking powder (monoclacium phosphate, bicarbonate of soda, cornstarch), sea salt. manufactured in a facility that also uses tree nuts, soy, wheat, and milk

Nutrition (per 1/4 cup mix): 140 calories, 1g fat, 27g carbs, 5g fiber, 2g sugars, 7g protein.*

Buckwheat Pancake & Waffle Mix (wheat-based)

Ingredients: organic whole grain buckwheat flour, organic whole wheat flour, vital wheat gluten, cane sugar, baking powder (monocalcium phosphate, cornstarch, sodium bicarbonate), salt. manufactured in a facility that also uses tree nuts, soy, wheat, and milk

Nutrition (per 1/4 cup mix): 140 calories, 1g fat, 28g carbs, 7g fiber, 2g sugars, 6g protein.*

More Facts on Bob’s Red Mill Pancake & Waffle Mixes

Price: $4.79 to $5.79 per 24-ounce bag ($10.99 per 13-ounce bag for the paleo variety)

Certifications: The dairy-free varieties of Bob’s Red Mill Pancake & Waffle Mixes are Certified Kosher Pareve. Select varieties are Certified Organic or Non-GMO Verified.

Dietary Notes: By ingredients, The dairy-free varieties of Bob’s Red Mill Pancake & Waffle Mixes are dairy-free / non-dairy, peanut-free, soy-free, and vegetarian. Select varieties are gluten-free and/or nut-free. They are all egg-free and vegan, but the instructions do call for egg. You will need to use an egg substitute.*

For More Product Information: Visit the Bob’s Red Mill website at www.bobsredmill.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

Breakfast-worthy

Rated 5 out of 5

March 31, 2019

Thus far, only the pancake mixes have honored our kitchen, but both varieties that we tried received top marks. The 7-Grain and High Fiber were truly breakfast-worthy, far exceeding their fluffy predecessors in nutritional value and heft. I prefer a whole grain taste, but Tony, who likes lighter baked goods, gave these a thumbs up, too.

Alisa