I was actually surprised to learn that Cedar’s Hommus comes in 28 varieties, 18 are traditional, 10 are organic, and all are dairy-free and kosher pareve. Cedar’s isn’t a strictly dairy-free company, but their hummus product line was completely vegan the last time we looked. And unlike many hummus brands that use soy oil, Cedar’s Hommus is soy-free and uses sunflower and olive oils.
Cedar’s Hommus comes in Dozens of Dairy-Free Flavors
Because they have so many flavors of Cedar’s Hommus, I’m not going to list out each one. But I’ve included a few examples below. They include the Original, which is their baseline formula, a flavored variety, a topped variety, and their dessert hommus.
Ingredients: steamed chickpeas (chickpeas, water), sesame tahini (ground sesame), sunflower oil, olive oil, sea salt, garlic, citric acid, cumin, guar gum.*
Nutrition (per 2 tablespoons): 60 calories, 4.5g fat, 4g carbs, 1g fiber, 1g sugars (includes 0g added sugars), 2g protein.*
Roasted Red Pepper
Ingredients: steamed chickpeas (chickpeas, water), roasted red bell pepper, sunflower oil, olive oil, sesame tahini (ground sesame), sea salt, organic sugar, citric acid, paprika, garlic, cumin, guar gum.*
Nutrition (per 2 tablespoons): 50 calories, 3.5g fat, 4g carbs, 1g fiber, 1g sugars (includes 0g added sugars), 2g protein.*
Topped Organic Balsamic Caramelized Onion
Ingredients: organic steamed chickpeas (organic chickpeas, water), organic sesame tahini, organic sauteed onion, blend of oils (organic sunflower oil, organic extra virgin olive oil), organic balsamic vinegar, sea salt, organic garlic, citric acid, organic cumin, organic guar gum. topping: organic sauteed onion, organic balsamic vinegar, organic sunflower oil, water, organic chives, sea salt, organic roasted garlic, organic guar gum, organic oregano, organic black pepper.*
Nutrition (per 2 tablespoons): 80 calories, 6g fat, 3g carbs, 1g fiber, 1g sugars (includes 0g added sugars), 2g protein.*
Ingredients: steamed chickpeas (chickpeas, water), organic cane sugar, sunflower oil, olive oil, unsweetened cocoa powder, vanilla extract, sea salt, nisin (a natural preservative).*
Nutrition (per 2 tablespoons): 80 calories, 4g fat, 11g carbs, 1g fiber, 7g sugars (includes 6g added sugars), 2g protein.*
Many More Flavors
Some other unique flavors of Cedar’s Hommus include Harissa, Pineapple Jalapeno, Everything, Roasted Eggplant, Za’atar, Topped Smoky Chipotle, and I could go on! If you try any of them, be sure to leave your rating and review below!
More Facts on Cedar’s Hommus
Price: $2.99 per 8-ounce tub
Availability: Cedar’s Hommus is sold at Whole Foods, Sprouts, Kroger stores, and other grocers in the U.S. Look for it in the refrigerated section near the deli foods.
Certifications: Cedar’s Hommus is Certified Gluten Free, Certified Kosher Pareve, and Non-GMO Verified. Select varieties are Certified Organic.
Dietary Notes: By ingredients, Cedar’s Hummus is dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, vegetarian. Select varieties might also be keto-friendly for you.*
For More Product Information: Visit the Cedar’s website at cedarsfoods.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
Average Reader Review
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What Others Are Saying ...
The best store bought hummus I’ve tried! Tastes homemade with some olive oil and chopped parsley on top, no one would know!
Roasted Red Pepper was okay
I need to try some other flavors, as I do like the ingredients they use. But he Roasted Red Pepper didn’t wow me. It was lighter and sweeter (in a natural sort of way) than traditional hummus, with a slight twang, possibly from the vinegar or citrus. Overall, it was okay, not bad, but not addictive enough for me to buy it again.
I did like it with crackers and other bread products, but it didn’t pair as well with carrots and celery. Again, another flavor might work better.