Did you know that non-dairy whipped toppings can contain milk protein (casein), and most do? It’s been a long time coming, but So Delicious has finally released a truly dairy-free whipped topping called CocoWhip!
In fact, they went above and beyond with CocoWhip, using all-natural and mostly organic ingredients; producing it free of the top allergens (yes, it’s soy-free, too!); shunning carrageenan; getting it certified gluten-free, vegan, and kosher parve; and releasing it in two varieties: Original and Light!
Tasting Notes for CocoWhip
We received a package of each CocoWhip variety, and doled out samples to get opinions on this new dairy-free whipped topping.
Original CocoWhip Dairy-Free Whipped Topping
Holy fluffiness! Aerated to near perfection, this chilled topping impressed us for its very light yet creamy consistency. The flavor of CocoWhip is delicious, but definitely quite sweet and indulgent. I had to ask another if Cool Whip is that sweet, and they confirmed that the two are similar. Though I didn’t see vanilla in the ingredients, CocoWhip did strike us as slightly vanilla, and didn’t seem to shout coconut.
We didn’t get the chance to test CocoWhip in some of those Kraft-style recipes, like cream pies (I’ll have to buy some later for that!), but did find that CocoWhip is great atop cooled pies (like pumpkin!) and think it would be marvelous on cake, ice cream sundaes, parfaits, in sandwich cookies, etc. The only caveat is that it didn’t perform well when dolloped atop a freshly cooked dish. Rather than melting into creamy puddles atop our warm dairy-free crepes, it almost fizzed away and dissipated. This wasn’t a deal breaker for me, since I do prefer cooled desserts, but it may be problematic if you like hot apple crisp!
Light Dairy-Free Whipped Topping
In reality, 2 tablespoons of CocoWhip Original has just 30 calories, 2 grams of fat, and 2 grams of sugar. But considering that many of us will likely indulge in more than 2 tablespoons at a time, CocoWhip Light may be a good option for some. It has 25 calories, 1 gram of fat, and 3 grams of sugar per 2 tablespoon serving. Unfortunately, the Light didn’t hold its structure like the Original. It seemed almost a bit melted and lacking structure. It’s possible that this could have resulted from the shipping, so I’m planning to purchase a tub when in stores (very soon!) to give it another trial.
Thankfully, since I’d rather consume more fat than sugar (and found the Original sweet enough!), Original CocoWhip will probably be my go-to regardless. And overall, I was impressed. CocoWhip dairy-free whipped topping is so close to Cool Whip in taste and consistency, but with far better ingredients and without a drop of dairy!
The Facts on So Delicious Dairy Free CocoWhip Topping
Certifications: So Delicious Dairy Free CocoWhip Topping is Certified Gluten-Free, Vegan and Kosher Parve, and Non-GMO Verified.
Dietary Notes: By ingredients, o Delicious Dairy Free CocoWhip Topping is dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, and vegetarian. Nonetheless, always read the ingredient statement and check with the company on their manufacturing processes for all varieties if potential allergen cross-contamination is an issue for you. Processes and labeling are subject to change at any time for any company / product.
For More Product Information: Visit the So Delicious website at www.sodeliciousdairyfree.com.
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What Others Are Saying ...
This is Amazing!
I purchased this to use in my peanut butter pies for Thanksgiving this year. My adult daughter has become extremely lactose intolerant but the holidays are not the holidays without these pies. It was amazing! It performed as expected, took the place of the Cool Whip in my pies without a hitch. My daughter said she could taste just a hint of coconut but I couldn’t even taste that and she was SO excited to be able to eat her favorite treat again ( I had also purchased some dairy free cream cheese substitute which also worked well)
The one thing that was different in the way the products behave is that I usually sit the Cool Whip out to thaw for about an hour before using and the Cocowhip was a bit runnier after that amount of time so next go around we’ll shorten the thawing time.
I eat this as is for a treat, it's that good
Coco whip is exactly what satisfies my craving for something sweet, without causing too much damage. Plus the ingredients are all natural. Love that it is dairy free and KETO friendly.
I’m a huge dessert person and this was exactly what I needed. Great for desserts, hot cocoa, with ice cream (vegan of course), and even by itself haha. 5/5
Coco whip / I love it!!
I was looking for a dairy free gluten free low sugar something I could eat now that I’m gf and do. I saw the advertisement for this and bought it it is my new go to dessert . I don’t do many desserts because they are hard to find that are gfree and dairy free with low sugar too ! This taste so great you won’t know it is a gluten free treat!! I’m so excited to have found this now that I can’t eat any icecream anymore !!:)
So good! I love to pair up with ice cream and pretty much any dessert. It is truly delicious. If you like the taste of coconut, then you will really enjoy Cocowhip!
Sweet creamy and very fluffy indulgence
So close to Cool Whip, it’s uncanny! But, CocoWhip is truly dairy-free (yes, “non-dairy” topping actually contains dairy!); certified gluten-free, vegan, and kosher parve; and made with organic ingredients. You can enjoy generous dollops of sweet creamy and very fluffy indulgence from the Original tubs. It’s delicious atop cakes, pies, sundaes, parfaits, and should perform in cool recipes. However, it doesn’t tend to melt nicely atop warm desserts and we found the Light version to be lacking in whipped fluffiness. Still, we had to give the Original 5 stars for fulfilling an overlooked dairy-free desire.