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    You are at:Home»Dairy-Free Recipes»Dairy Free Desserts»Strawberry Smoothie Pops

    Strawberry Smoothie Pops

    8
    By Alisa Fleming on June 2, 2013 Dairy Free Desserts, Dairy-Free Recipes

    I love these years – when Tony and I go from “Where’s spring?” to “Wow, this is an early and hot summer!” in a matter of days. Though we are still a week or so off from the beloved vacation season, I declare that it is definitely time for smoothie pops!

    Dairy-Free Strawberry Smoothie Pops - a simple healthier treat for hot summer days! Naturally vegan & gluten-free, too.

    What are smoothie pops? In this case, it is a cool treat that is infused with fresh fruit, fruit juice, and dairy-free yogurt. Sweet, but packed only with wholesome ingredients. Perfect for the almost 90ºF temps we are expecting today. I’m planning for some swimming and one or two of these babies before I hit the work week.

    Dairy-Free Strawberry Smoothie Pops - a simple healthier treat for hot summer days! Naturally vegan & gluten-free, too.The recipe and photos for these strawberry smoothie pops were originally shared with us by Tree Top. However, I have adapted their formula slightly for us dairy-free frozen treat lovers!

    Special Diet Notes: Strawberry Smoothie Pops

    Go Dairy Free - The Guide and Cookbook for Milk Allergies, Lactose Intolerance and Casein-Free LivingBy ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, grain-free, optionally nut-free, peanut-free, optionally soy-free, vegan, plant-based, vegetarian, and optionally top food allergy-friendly. Just be sure to choose your dairy-free yogurt wisely. 

    Need Banana-Free? I get this request quite a bit! Mangoes are amazing with strawberries and provide similar body to smoothies and consequently, smoothie pops! Simply substitute about 1 cup frozen mango chunks for the banana. In the summer, another good option is frozen peach slices.

    Dairy-Free Strawberry Smoothie Pops
     
    Print
    Prep time
    15 mins
    Total time
    15 mins
     
    Author: Alisa Fleming
    Serves: 6 ice pops
    Ingredients
    • 1 cup apple juice
    • 1 pint strawberries, hulled, sliced and frozen
    • 1 banana, sliced and frozen
    • 1 apple, peeled, cored, sliced and frozen
    • 6 ounces dairy-free vanilla yogurt (almond, coconut, or soy - see my note in the post above)
    • 1 teaspoon vanilla extract
    Instructions
    1. Put all ingredients in a blender and process until smooth.
    2. Pour into ice pop forms or paper cups.
    3. Place ice pop sticks in center and freeze, inverted, for 3 hours or until solid.
    4. Keep frozen until ready to serve.
    5. If the pops stick, run a little hot water over the molds until they slide out.
    3.5.3226
    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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    8 Comments

    1. Pingback: The 42 Best Healthy Berry Recipes - DailyTvTime

    2. Pingback: AmbercareNet - The 42 Best Healthy Berry Recipes

    3. Arman @ thebigmansworld on June 14, 2015 7:54 am

      Perfect timing, I just bought the unsweetened vanilla yogurt to try in a recipe but I think this is calling me louder!

      Reply
    4. Renee on June 13, 2015 9:20 pm

      These look like the perfect summer treat!!

      Reply
    5. Pingback: 45 Best Healthy Berry Recipes - Panic and Anxiety News Blog | Panic and Anxiety News Blog

    6. Alicia@ eco friendly homemaking on June 5, 2013 5:10 pm

      Oh these look great! I will be making these soon.

      Reply
    7. Maggie on June 3, 2013 9:56 am

      Yum! My kiddos would love these Alisa. I might sneak in some spinach too 🙂 Great picture!

      Reply
    8. Shirley @ gfe & All Gluten-Free Desserts on June 2, 2013 7:26 pm

      Those look fabulous! Love that photo with the cut strawberries and apple. 🙂

      Shirley

      Reply

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