Perfectly Pear Walnut Salad
I was recently contacted by Sadaf, a brand of Mediterranean ingredients, about their grapeseed oil, and this pear walnut salad recipe...
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Blissful Maple Cream Sandwich Cookies
Can you believe I almost let Maple Syrup Month slip by without a recipe feature? To remedy the situation, I’ve taken some delicious..
Cinn-ful Sweet Potato Cookies
Alisa Fleming ~ Since so many of you already have a copy of Go Dairy Free, I thought it would be fun to offer a delicious variation on one..
Cinnamon Crockpot Apple Butter
Alisa Fleming ~ For our last fall CSA delivery we received 2 bushels (that’s a heck of a lot more than 2 pounds people!) of little..
What to do with Pumpkin Seeds and Squash Seeds?
Alisa Fleming ~ Ever wonder what to do with pumpkin seeds leftover from Halloween jack-o-lanterns and fresh made pumpkin pies? What about..
Mexican Black Bean Savory Cupcakes with Vegan Whipped Sweet Potato Frosting
Earlier in the week, many of you ooh-ed and aaah-ed about this enticing Chocolate-Orange Halloween Cupcake Recipe. Those are amazing, but..
Healthy Power Muffins (Gluten-Free and Vegan)
Alisa Fleming ~ For years I’ve been attempting to replicate the Power Muffins of the former Capers grocery stores in Vancouver B.C...
52 Healthy, Packable Back-to-School and Work Snacks
Alisa Fleming ~ A recent twitter chat on healthy back-to-school and work snacks yielded an amazing amount of ideas. I rounded them up and..
Healthy Sweet Potato Pie Shake
Alisa Fleming ~ Before baking, sweet potato pie filling is rich, creamy, and thick but pourable, like a shake. So why not enjoy a chilled..
Whole Grain English Muffin Bread
Tami Noyes ~ This English muffin bread is a sneak peek into the whole grain baking book that Celine Steen and I are writing. It’s a great..
