BC, Whistler – Portobello Market & Fresh Bakery


For Whistler village, Portobello is a downright value and they are excellent at catering to dairy-free and gluten-free needs (can’t confirm on other allergens). For gluten-free, they use Kinnikinnick bread (which is DF/GF) for chef-made sandwiches. Since the bread is “smaller” they give two sandwiches for the price of one with gluten-free (no extra charge!). They were amazing, and my husband was in heaven. Since it is a part of the Fairmont, the restaurant is quite allergy-aware (Fairmont protocol), so don’t hesitate to ask with special diet needs.

Overall, a great, affordable spot for breakfast, lunch, or a treat.

Location: 4599 Chateau Boulevard Rr 4, Whistler, BC (Upper Whistler Village, attached to the Fairmont)

Phone: (604) 938-2040

Website: www.fairmont.com/whistler/dining/portobellomarketfreshbakery

Portobello Bakery Whistler

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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