75 Dairy-free Cupcake Recipes


The title does not lie, "Vegan Cupcakes Take Over the World" by Isa Chandra Moskowitz is taking over book sales.  Published just three weeks ago, this cookbook has already received fifteen 5-star reviews from Amazon purchasers.  For dairy-free buttercream frosting and banana split cupcakes I would pay dearly.  Yet, this cookbook can be had for just $10.85.  If you are a fan of Isa's recipes, as so many are, you can also pick up her wildly popular cookbook, "Vegan with a Vengeance" for an equally fair price.


About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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