Namaste Foods Allergy-Friendly Seasoned Coating Mixes


Namaste Foods Allergy-Friendly Coating Mixes - Gluten-Free and Dairy-FreeNamaste Foods has announced a new line of Gluten-Free Seasoned Coating Mixes that promises to bring yet another meal solution to the table of gluten-free, vegan, and food allergic consumers.  All four varieties of this allergy-friendly breading mix, Homestyle, Barbecue, Hot ‘n Spicy and Italian Herb, were showcased at Natural Foods Expo West in March and were met with excitement.

‘We know that life is busy for everyone and getting a healthy, nutritious dinner on the table can be challenging especially for those contending with food allergies. Our new Seasoned Coating Mixes offer a quick and delicious dinner option to suit everyone in the family, not just those with food allergies.  These new products will take their place alongside our pasta meals as a perfect meal solution for any family’ says Daphne Taylor, owner of Namaste Foods. ‘Besides outstanding flavor, we’re sure our customers will appreciate the fact that these coating mixes are made with nutritious flax meal and whole grain flours making them a healthy option as well.’

Some of you might be wondering, why feature coatings on a dairy-free website? Because most store-bought brands of coatings and mixes contain milk in some form or another! Not to mention the many other unsavory ingredients you might find in manufactured seasonings.

But, all of the Namaste Foods Coating Mixes are dairy-free, egg-free, gluten-free, nut-free, and vegan. They are each made with similar wholesome ingredients, but with different flavor profiles. Here is a sample ingredient list for the Homestyle variety …

Homestyle Coating Mix Ingredients: flax meal, sweet brown rice flour, brown rice flour, salt, tapioca starch, arrowroot starch, onion powder, black pepper, paprika, sorghum flour, rice milk powder, sage, celery seed, thyme, savory, cream of tartar, xanthan gum and baking soda.

Namaste Foods Allergy-Friendly Coating Mixes - Gluten-Free and Dairy-Free


To note, in June of 2011, Namaste Foods opened their own allergen free manufacturing facility which allows them much more range and flexibility in terms of the kinds of products they can develop and bring to market. ‘This is just the first in a series of new products we are developing as we continue to strive to bring the absolute best gluten free and allergen free food to our consumers.’ Daphne says.

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About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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