Natural Bliss Cashew Milk Creamer Debuts with Original Dairy-Free Flavor

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Coffeemate has gone nuts with their latest dairy-free product. Natural Bliss Cashew Milk Creamer is the latest addition to their non-dairy, plant-based line. It’s made with a base of cashew milk, but enhanced with pea protein, coconut oil, and a touch of almonds. According to the company, it has a rich and creamy consistency, like their other non-dairy creamers, but the cashews give it “buttery notes.”

Natural Bliss Cashew Milk Creamer Reviews and Information (Dairy-Free, Plant-Based, and Vegan)

Natural Bliss Cashew Milk Creamer Debuts with Original Dairy-Free Flavor

For now, Coffeemate is launching just one variety. But if it takes, there will likely be more flavors to come. Like their other plant-based creamers, the cashew milk one has a beige top. This helps to set them apart from their dairy Natural Bliss line, which has white caps.

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Natural Bliss Cashew Milk Creamer Reviews and Information (Dairy-Free, Plant-Based, and Vegan) Ingredients: cashew milk (water, cashews), cane sugar, coconut oil, lemon juice from concentrate, baking soda, pea protein, natural flavor, almonds, gellan gum, guar gum (from the guar plant).*

Nutrition (per 1 tablespoon): 30 calories, 1g fat, 4g carbs, 0g fiber, 4g sugars (includes 4g added sugars), 0g protein.*

More Facts on Natural Bliss Cashew Milk Creamer

Price: $3.29 per 16-ounce bottle

Availability: Natural Bliss Cashew Milk Creamer is sold in the refrigerated creamer section at Walmart, Kroger, Albertsons, Safeway, and ShopRite stores.

Certifications: We did not note any certifications on Natural Bliss Cashew Milk Creamer.

Dietary Notes: By ingredients, Natural Bliss Cashew Milk Creamer is dairy-free / non-dairy, egg-free, gluten-free, grain-free, peanut-free, soy-free, vegan, and vegetarian.*

For More Product Information: Visit the Coffeemate website at www.coffeemate.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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