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    You are at:Home»Product Reviews»Dairy-Free Cheese Substitute Reviews»So Delicious Dairy-Free Shreds are a Plant-Based Way to Say Cheese

    So Delicious Dairy-Free Shreds are a Plant-Based Way to Say Cheese

    0
    By Alisa Fleming on February 15, 2019 Dairy-Free Cheese Substitute Reviews, Product Reviews

    Updated in 2021! Like many other dairy-free cheese alternatives, the So Delicious Dairy-Free Shreds formula has changed a bit in its short life. They cut out the pea protein and made a few other minor tweaks. They’ve also changed up the packaging! So I’ve updated this post with all of the latest information on ingredients, availability, and more, and have added the latest product images.

    So Delicious Dairy-Free Shreds Reviews and Info - plant-based cheese alternative reformulated and repackaged in 2021 - in 3 vegan flavors!

    So Delicious Dairy-Free Shreds are Making Many People Say Cheese

    We initially tried this cheese alternative not long after it was first released. We had a smattering atop a big plate of nachos, and it wasn’t perfect, but it was pleasurable. I haven’t tried it since the minor reformulation, but I know many of you have. Be sure to leave your rating and review below once you’ve bought and tried it!

    Mozzarella

    So Delicious Dairy-Free Shreds Reviews and Info - plant-based cheese alternative reformulated and repackaged in 2021 - in 3 vegan flavors!Ingredients: filtered water, coconut oil, potato starch, modified potato starch, potato protein isolate, salt, cellulose (to prevent caking), tapioca dextrose, natural flavor, cultured sugar (to retain freshness), yeast extract, xanthan gum, konjac gum, annatto extract (for color). Contains: coconut.*

    Nutrition (per 1/4 cup serving): 90 calories, 7g fat, 6g carbs, 0g fiber, 0g sugars (0g added sugars), <1g protein*

    Cheddar

    So Delicious Dairy-Free Shreds Reviews and Info - plant-based cheese alternative reformulated and repackaged in 2021 - in 3 vegan flavors!Ingredients: filtered water, coconut oil, potato starch, modified potato starch, potato protein isolate, salt, cellulose (to prevent caking), yeast extract, natural flavor, cultured sugar (to retain freshness), xanthan gum, konjac gum, annatto extract (for color). Contains: coconut.*

    Nutrition (per 1/4 cup serving): 90 calories, 7g fat, 6g carbs, 0g fiber, 0g sugars (0g added sugars), <1g protein*

    Mexican

    So Delicious Dairy-Free Shreds Reviews and Info - plant-based cheese alternative reformulated and repackaged in 2021 - in 3 vegan flavors!Ingredients: filtered water, coconut oil, potato starch, modified potato starch, potato protein isolate, cellulose (to prevent caking), salt, tapioca dextrose, yeast extract, cultured sugar (to retain freshness), xanthan gum, natural flavor, konjac gum, annatto extract (for color). Contains: coconut.*

    Nutrition (per 1/4 cup serving): 90 calories, 7g fat, 6g carbs, <1g fiber, 0g sugars (0g added sugars), <1g protein*

    More Facts on So Delicious Dairy-Free Shreds

    • Price: $4.99 per 7.1-ounce bag
    • Availability: So Delicious Dairy-Free Shreds cheese alternative is sold at Target, Walmart, HEB, Hy-Vee, Hannaford, Market Basket, Fresh Thyme and Stop & Shop stores in the U.S. It isn’t yet available outside of the U.S.
    • Certifications: So Delicious Dairy-Free Shreds are Certified Gluten-Free, Certified Vegan, and Non-GMO Verified.
    • Dietary Notes: By ingredients, So Delicious Dairy-Free Shreds are dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
    • For More Product Information: Visit the So Delicious website at www.sodeliciousdairyfree.com.

    *Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

    Average Reader Review

    2.8
    Rated 2.8 out of 5
    2.8 out of 5 stars (based on 16 reviews)
    Excellent19%
    Very good12%
    Average25%
    Poor19%
    Terrible25%

    Leave Your Rating & Review for This Product

    What Others Are Saying ...

    Might return for the Mozza

    Rated 4 out of 5
    March 14, 2019

    We tried the Cheddar Jack on nachos and it wasn’t bad at all, but didn’t melt well and didn’t add as much flavor as hoped. We tried the Mozzarella on pizza (on the sauce, under loads of toppings) and it melted surprisingly well (not sure it would have if sprinkled on top though). The flavor was pretty good (enjoyed by two cheese eaters), but a little mild. We used quite a bit, and could definitely taste it, but if you use a light sprinkle, the flavor might get lost.

    Avatar for Alisa Fleming
    Alisa Fleming

    Negligible nutrition

    Rated 3 out of 5
    January 18, 2022

    I really like the taste, but the only nutrition is less than 1 g of protein, so what’s really the point of making it?

    Avatar for Bonnie
    Bonnie

    Crappy product.

    Rated 1 out of 5
    December 22, 2021

    Too much to sugar. Awful taste. Crappy product. I was disappointed.

    Avatar for Rhys
    Rhys

    Soy delicious Mozzarella

    Rated 1 out of 5
    November 11, 2021

    It was horrible. I tried to make pizza with it. It did finally melt but when you ate it, it stuck to your teeth and has a weird texture. My Grandson wouldn’t eat it. So on to the next brand.

    Avatar for Dana
    Dana

    Flavor is fine, but it will NOT melt

    Rated 2 out of 5
    August 31, 2021

    Tried to do pizza. Used Voia Life “(sp?) and it was excellent, but very pricey. Thought this would be a better priced alternative. after 20 minutes in 400 degrees, it hadn’t melted at all, what a disappointment.

    Avatar for Matt
    Matt

    Cheddar doesn't melt but mozzarella does.

    Rated 4 out of 5
    June 19, 2021

    Was so happy to finally find a cheese sub that didn’t have pea protein in it. The flavor is great.
    Now Target in Lubbock, Texas is no longer selling and it was the only store I could find that did. So I have no where to buy it! In AZ you can buy it at Walmart. Wish more store would sell it.

    Avatar for Dinah K Ledingham
    Dinah K Ledingham

    Melting

    Rated 2 out of 5
    February 16, 2021

    It doesn’t really melt very well.

    Avatar for Joseph Blase
    Joseph Blase

    Recently Vega

    Rated 1 out of 5
    February 8, 2021

    If this is “one of the best vegan cheeses” out there, I’m in trouble.
    Texture is good, but had absolutely no flavor.

    Avatar for Vicki
    Vicki

    Not great..

    Rated 1 out of 5
    October 28, 2019

    I bought both mozzarella and Cheddar jack, and I thought Daiya was bad but this is worse.. The cheese has a weird aftertaste like most (besides Chao) and it’s sweet and smells/tastes weird. I’d say the flavor is too strong for cheese, and it should be milkier. Not this sour/sweet taste. I regret buying, idk what to do with them. But So Delicious does have the best ice cream and yogurt!

    Avatar for Kait
    Kait

    The Cheddar is bombbbbb

    Rated 5 out of 5
    July 31, 2019

    I love this cheese. I am not a vegan cheese eater because I usually think they taste gross, but I love this one. It tastes like cheese does. I highly recommend the cheddar.

    Avatar for Emma
    Emma

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    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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