This recipe for avocado Dijon dressing is a “savory” entry in our March Recipe Madness Contest, created and submitted by Michelle Hendrickson. To qualify, the recipe contains 8 ingredients or less, but includes Coconut Milk Beverage by So Delicious Dairy Free.
This rich avocado dressing was created to top Michelle’s spring chicken salad.
For more details about the recipe contest, see this post: https://www.godairyfree.org/news/march-recipe-madness-contest
Special Diet Notes & Options: Creamy Avocado Dijon Dressing
By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, vegetarian and generally top food allergy-friendly.
Creamy Avocado Dijon Dressing
Prep time
Total time
Author: Michelle Hendrickson
Serves: 4
Ingredients
- ¼ cup So Delicious Dairy Free Vanilla Coconut Milk Beverage
- 1 avocado
- 2 tablespoons Dijon mustard
- 2 pinches black pepper
- 3 pinches garlic salt
Instructions
- Blend all ingredients together in a blender or food processor until combined.
2 Comments
Could you please leave options for people who also are allergic to coconut……..
Hi Karen, I have a page specifically for this! -> https://www.godairyfree.org/news/substitute-for-coconut-milk-and-oil