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Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living

Amazing Vegan Brownies

This easy recipe uses everyday pantry ingredients!

Chocolate Brownies - Dairy-Free or Vegan

Amazing Vegan Brownies

Rating: 51

Prep Time: 5 minutes

Cook Time: 25 minutes

Total Time: 30 minutes

Yield: 18 to 24 brownies

Amazing Vegan Brownies

Ingredients

  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 cup white sugar (use beet sugar or certified vegan cane sugar for vegan)
  • 3/4 cup baking cocoa
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1 cup water
  • 1/2 cup oil (grapeseed or extra-light olive oil work great)
  • 1/2 cup dairy-free chocolate chips (such as Enjoy Life)

Instructions

  1. Preheat your oven to 350ºF and grease and flour a 13×9-inch baking pan.
  2. In a large bowl, combine the flour, sugars, cocoa, salt, and baking powder.
  3. Mix in the water, vanilla, and oil, stirring by hand until combined.
  4. Fold in chocolate chips.
  5. Spread the mixture into your prepared pan.
  6. Bake for 25 minutes, or until a knife can be inserted and come out clean.

http://www.godairyfree.org/recipes/dairy-free-desserts/amazing-vegan-brownies-vegan-nut-free-soy-free

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About Alisa Fleming

Alisa is the founder of GoDairyFree.org, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

View all posts by Alisa Fleming →

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