Kite Hill Dips now include Dairy-Free Ranch, French Onion, and Tzatziki

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That $40 million infusion of cash from General Mills has paid off for Kite Hill. They upgraded their yogurt packaging, expanded their cream cheese alternative line, and have also launched a line of dips. In late 2019, they announced French Onion and Ranch flavors, and in June 2020, they slipped the first dairy-free Tzatziki Dip onto store shelves.

Their latest variety is a classic-style dairy-free tzatziki with dill, cucumber, and garlic in a creamy almond milk base. And of course, they squeeze in some lemon to heighten the herby notes and round out the flavor.

Kite Hill Dips Review and Information - Dairy-free, almond-based, cultured Ranch and French Onion. Vegan too. Read on for full details and ratings ...

Kite Hill Dips hit the Bullseye with Three Popular Dairy-Free Flavors

These dips are made with Kite Hill’s classic clean almond-based formula and are fermented with live and active cultures, just like their yogurts. Since their yogurt tends to be sour, it might be the perfect base for these beloved savory flavors. If you buy any of these varieties, leave your rating and review below! It helps others make an informed purchasing decision.

Tzatziki

Kite Hill Dairy-Free Tzatziki Dip - full product details, reviews, etcIngredients: almond milk (water, almonds), cucumbers, rice starch, tapioca flour, salt, garlic, dill, onions, maltodextrin, lemon juice concentrate, locust bean gum, black pepper, natural flavor, live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidobacteria. Contains: tree nuts (almonds).*

Nutrition (per 2 tablespoon serving): 30 calories, 2g fat, 2g carbs, 0g fiber, 0g sugars (includes 0g added sugars), 1g protein.*

Ranch

Kite Hill Dips Review and Information - Dairy-free, almond-based, cultured Ranch and French Onion. Vegan too. Read on for full details and ratings ...Ingredients: almond milk (water, almonds), maltodextrin, salt, dehydrated onion, garlic powder, spices, cane sugar, lactic acid powder, citric acid, xanthan gum, yeast extract, natural flavors, guar gum, locust bean gum, agar, live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidobacteria. Contains: tree nuts (almonds).*

Nutrition (per 2 tablespoon serving): 30 calories, 2.5g fat, 2g carbs, 1g fiber, 0g sugars (includes 0g added sugars), 1g protein.*

French Onion

Kite Hill Dips Review and Information - Dairy-free, almond-based, cultured Ranch and French Onion. Vegan too. Read on for full details and ratings ...Ingredients: almond milk (water, almonds), salt, dehydrated onion, onion powder, sugar, yeast extract, dehydrated parsley, caramelized sugar, locust bean gum, xanthan gum, agar, maltodextrin, live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidobacteria. Contains: tree nuts (almonds).*

Nutrition (per 2 tablespoon serving): 30 calories, 2.5g fat, 2g carbs, 1g fiber, 1g sugars (includes 0g added sugars), 1g protein.*

Allergen Note*

According to Kite Hill, “we manage the big eight allergens per FALCPA regulations in all of our products.” They do not offer details beyond stating that their products are dairy-free and soy-free.

More Facts on Kite Hill Dips

Price: $3.99 per 8-ounce tub

Availability: Kite Hill Dips are available in the refrigerated section of Whole Foods, Target, and other natural food stores across the U.S.

Certifications: Kite Hill Dips are Non-GMO Verified and Certified Kosher DE (for dairy equipment, not ingredients; see our Understanding Kosher Guide).

Dietary Notes: By ingredients, Kite Hill Dips are dairy-free / non-dairy, egg-free, gluten-free, grain-free, peanut-free, soy-free, vegan, paleo, and vegetarian.

For More Product Information: Visit the Kite Hill website at www.kite-hill.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

Amazing

5.0 rating
February 27, 2020

French onion dip is my new favorite go-to snack with potato chips. A crowd pleaser for those dairy-free and not!

Jackie

Not savory

2.0 rating
December 16, 2019

Loved the kite Hill cream cheese so thought I’d try the dip as well. Highly regret it since they’re so pricy and the taste is not hitting the mark compared to a traditional ranch dip. Do not recommend.

A

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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