Updated in 2021 with formula change! I posted about So Delicious Oatmilk Yogurt last week, but Danone actually launched Silk Oat Yeah Oatmilkgurt first. The company says it was a “natural next step” after the launch of Silk Oat Yeah Oatmilk earlier this year.
This dairy-free oatmilk yogurt is made from a creamy combination of gluten-free oats and live and active cultures, and it’s available in four somewhat common flavors. The ingredients are also a bit familiar. If you look closely, you’ll notice that they’re nearly identical to the So Delicious Oatmilk Yogurt. So if you’re a fan of one brand, it’s probable that you will like the other.
Silk Oat Yeah Oatmilkgurt is a Mouthful of Dairy-Free, Gluten-Free Yogurt
We are a but puzzled by all of the cutesy and confusing names on this Silk product. The “Oat Yeah” label makes me think of the Kool-aid man, which doesn’t seem like the best association for a plant-based brand. The term “Oatmilkgurt” sounds like a Swedish product at IKEA, and calling each flavor “The XXX One” is just, well, a little weird. We’d love it if they just called it Silk Oatmilk Yogurt in Vanilla, Mixed Berry, Strawberry, and Mango, but apparently simplicity is boring.
Hopefully they spent as much time perfecting the formula for this product as they did creating the name. But you be the judge! We have the product details here and a place for you to leave your own rating and review below once you’ve tried Silk Oat Yeah Oatmilkgurt (say that five times fast!).
The Vanilla One
Ingredients: oatmilk (filtered water, oat bran concentrate), water, cane sugar, tapioca starch, organic coconut oil, fava bean protein, pectin, calcium phosphate, lemon juice concentrate, natural flavor, vanilla beans, live and active cultures, vitamin d2, vitamin b12.
Nutrition (per 5.3-ounce serving): 120 calories, 3.5g fat, 19g carbs, 1g fiber, 9g sugars (includes 9g added sugars), 3g protein. Fortified with the following RDA percentages: 10% calcium, 10% vitamin D, 50% vitamin B12.*
The Mixed Berry One
Nutrition (per 5.3-ounce serving): 120 calories, 3.5g fat, 19g carbs, 1g fiber, 9g sugars (includes 9g added sugars), 3g protein. Fortified with the following RDA percentages: 10% calcium, 10% vitamin D, 50% vitamin B12.*
The Strawberry One
Nutrition (per 5.3-ounce serving): 120 calories, 3.5g fat, 19g carbs, 1g fiber, 9g sugars (includes 9g added sugars), 3g protein. Fortified with the following RDA percentages: 10% calcium, 10% vitamin D, 50% vitamin B12.*
The Mango One
Nutrition (per 5.3-ounce serving): 120 calories, 3.5g fat, 19g carbs, 1g fiber, 9g sugars (includes 8g added sugars), 3g protein. Fortified with the following RDA percentages: 10% calcium, 10% vitamin D, 50% vitamin B12.*
More Allergen Notes
A representative of Danone, the makers of Silk Oat Yeah, said that this product is made in a dairy-free facility. But be sure to double check with the brand if you are dealing with a severe or sensitive food allergy.
More Facts on Silk Oat Yeah Oatmilkgurt
- Price: $1.89 per 5.3-ounce cup
- Availability: Silk Oat Yeah Oatmilkgurt is already rolling out to retailers across the U.S. Look for it at both mainstream grocers and natural food stores.
- Certifications: Silk Oat Yeah Oatmilkgurt is Certified Vegan, Non-GMO Verified, and Certified Gluten-Free.
- Dietary Notes: By ingredients, Silk Oat Yeah Oatmilkgurt is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, plant-based, and vegetarian.*
- For More Product Information: Visit the Silk website at silk.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
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What Others Are Saying ...
Great option for a dairy & peanut allergy
Very tasty. What a great option for someone with a true dairy allergy!
the texture is well behaved but the taste will punch you in the face!
Oh no. I’ve been trying all the dairy-free yogurts available around me and I normally love them! I love other Silk products including their almondmilk yogurt, so I was excited for this one. I bought the vanilla, strawberry, and mixed berry ones….and each first bite ended with a stunned “;wow, this is actually so bad.” The consistency is pretty good, but any fruit flavors are drowned out by a bitter, almost chemical taste of oats and artificial sugar, though there’re no sugar substitutes in it. I didn’t want to finish any of them and wouldn’t recommend them at all. Go for the almondmilk yogurt instead!
Terrible loose consistency
I bought the vanilla flavor and the taste was fine but the yogurt itself could have been poured like milk, it was so loose. Yuk. 😖 Do not reccomend.
Strawberry OatYeah
I genuinely loved the taste! The consistency was good and the flavor was bitter, in a good way! Definitely going to buy again!
Great for a frozen sorbet low cal treat.
But that’s where it ends! I used 2 containers, vanilla and strawberry ,
Plus a bag of Trader Joe’s organic strawberries.
Put the runny yogurt and the berries in my Vitamix, ran it for 44-55 seconds, and I made some great low cal frozen sorbet. Alone, it’s really not greatt though. But I cannot tolerate dairy and look for low sugar, no sweeteners like stevia or monk fruit added. So this fit the bill.
Not the Worst Thing Ever, But Wouldn't Buy Again
I unfortunately feel like this is going to be a big fail for Silk. First off, I LOVE that they’re lower sugar than the almond milk ones I normally buy. It’s about time Silk produces something with lower sugar. I was really excited to try these, so we bought vanilla, mixed berry, and strawberry. The vanilla was absolutely gross. My husband managed to choke down half before giving up. Very, very disappointing. I have mixed berry in front of me as I write this, and it’s also disappointing (but not as much as the vanilla). The berry aspect of this tastes very fake and chemically to me. I don’t know if maybe I’m tasting the added B12 or something?? It just really reminds me of a Flintstones vitamin, or kids medicine that they try to pass off as “Great berry flavor!” when it’s really a big nope. I’m hungry, so I threw in some cereal in order to be able to finish this. Seeing how badly these first two have gone, my expectations are low for strawberry. How in the world did they bring this to market? Who put their stamp of approval on these? Yikes. Won’t buy again.
Pass
I wasn’t expecting it to be bursting with flavor but it was gross. I tried mixed berry, vanilla, and strawberry. Vanilla was first and after the initial soupy slurp, I decided to try mixing some chopped banana in to make it more tolerable. When that didn’t fully work, a little peanut butter was added. Mixed berry was next. Although the consistency was just as horrible, the flavor was worse. I tried it by itself and it tasted like the berries were old before being mixed in. Something tasted acidic. I tried mixing in some nuts. Bad idea. It got worse. Strawberry was a little better. But vanilla was the easiest to stomach because of its ability to be masked. All in all, just so bad. I won’t bother with this again. There are plenty of great dairy free/soy free yogurts out there that are incredible on their own.
Horrible taste
I tried the Strawberry version because it was all my store had. It was such a gross, slimy texture, and the taste was awful. It left behind the weirdest aftertaste. I don’t use Silk’s brand of oat milk because I don’t enjoy the taste, so I should have seen this coming.
gluten & dairy free oat yeah yogurt
the vanilla oat yeah yogurt was very good. being dairy &gluten was really good
Yummyy!
I like the Silk Oat yogurts. I’ve tried the vanilla and strawberry flavors and plan to buy more. Of course they’re not as thick and creamy as milk or soy yogurts. They are comparable to almond milk yogurts. If your diet restricts you from eating dairy or soy, I’d recommend giving oatmilk yogurt a try.
