In February, I announced that Ben & Jerry’s was now fielding a full team of eleven dairy-free flavors. But just this month, they released one more variety with little fanfare. Pints of Non-Dairy Chocolate Salted ‘n Swirled quietly slipped onto store shelves, bringing their vegan pint count of up to a cool dozen. Perhaps they were too busy celebrating their new Vegan Cookie Dough Chunks to make the announcement. But we’ve got full details on all twelve Ben & Jerry’s non-dairy frozen dessert flavors.
Ben & Jerry’s is Now Churning Out a Dozen Non-Dairy Flavors
It wasn’t long ago that Ben & Jerry’s launched their first batch of four dairy-free ice cream flavors. They were a huge success, so the brand has continued to churn out new vegan creations each year. And as of yet, not a single one has been discontinued!
If you’re looking for a functional frozen treat that you can justify for breakfast, move on. But if you’re looking for straight up dessert that will make you forget about dairy, then you’re in the right place. Ben & Jerry’s Non-Dairy Frozen Dessert is sweet (sometimes VERY sweet) and over-the-top decadent.
It isn’t the creamiest on the market, but it’s pretty darn indulgent. And all of the delicious add-ins can make it a satisfying experience. But you be the judge! Leave your own rating and review below once you’ve tried any of the following flavors.
Chocolate Salted ‘n Swirled (New in 2019!)
It’s sort of like their popular PB & Cookies, but for chocoholics. Their classic chocolate ice cream is swirled with salted caramel and littered with big chunks of chocolate sandwich cookies.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), coconut oil, corn syrup, sugar, cocoa (processed with alkali), wheat flour, corn syrup solids, sunflower oil, pea protein, sunflower lecithin, corn starch, natural flavor (sesame, coconut), molasses, salt, baking soda, soy lecithin, sea salt, natural flavors, guar gum, locust bean gum, caramel color, carrageenan, dry malt extract. contains almonds, coconut, sesame, wheat and soy. may contain other tree nuts. Contains almonds, wheat, coconut, sesame and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 320 calories, 15g fat, 44g carbs, 2g fiber, 28g sugars (including 28g added sugars), 3g protein*
Chocolate Chip Cookie Dough (New in 2019!)
This is the new non-dairy spin on a #1 fan favorite Ben & Jerry’s flavor. The base is their almond milk vanilla with gobs of vegan chocolate chip cookie dough & fudge flakes. You can also buy those vegan cookie dough chunks separately.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), coconut oil, wheat flour, sugar, corn syrup solids, brown sugar, pea protein, expeller pressed soybean oil, cocoa (processed with alkali), vanilla extract, sunflower lecithin, tapioca flour, chocolate liquor, molasses, natural flavors (coconut), salt, guar gum, caramelized sugar syrup, soy lecithin, locust bean gum, cocoa butter, cocoa powder. Contains almonds, wheat, coconut and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 350 calories, 16g fat, 49g carbs, <1g fiber, 33g sugars (including 33g added sugars), 3g protein*
Chocolate Caramel Cluster (New in 2019!)
This could be the new non-dairy queen of flavors. It’s a chocolate ice cream with peanuts, fudge chunks, and salted caramel swirls.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), peanuts, coconut oil, corn syrup, dried cane syrup, cocoa (processed with alkali), corn syrup solids, cocoa, pea protein, sugar, sunflower lecithin, corn starch, natural flavor (sesame, coconut), molasses, soy lecithin, sea salt, guar gum, vanilla extract, locust bean gum, caramel color, carrageenan, dry malt extract (barley). Contains almonds, peanuts, coconut and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 380 calories, 22g fat, 40g carbs, 4g fiber, 26g sugars (including 26g added sugars), 6g protein*
Caramel Almond Brittle
Playing on the almond milk base, this flavor doubles down with crunchy bits of almond brittle. It’s complimented by swirls of salted caramel.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), corn syrup, coconut oil, almonds, corn syrup solids, sugar, pea protein, sunflower lecithin, corn starch, natural flavor (sesame, coconut), molasses, salt, sea salt, guar gum, locust bean gum, baking soda, caramel color, carrageenan, dry malt extract (barley), soy lecithin. Contains almonds, coconut and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 350 calories, 17g fat, 47g carbs, 1g fiber, 30g sugars (including 30g added sugars), 3g protein*
Cherry Garcia
A famous “jam band” rocks on with this non-dairy version of their popular cherry creation. It uses their creamy almond milk base but is loaded with cherries and fudge.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), cherries, coconut oil, corn syrup solids, dried cane syrup, sugar, cocoa, pea protein, sunflower lecithin, fruit and vegetable concentrates (color), guar gum, natural flavor (coconut), lemon juice concentrate, soy lecithin, vanilla extract, locust bean gum. Contains almonds, coconut and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 320 calories, 16g fat, 43g carbs, 1g fiber, 31g sugars (including 30g added sugars), 2g protein*
Chocolate Fudge Brownie
Chocoholics might want to start with this flavor. It’s a chocolate dairy-free ice cream stocked with vegan fudge brownies for an intense cacao experience.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), coconut oil, sugar, cocoa (processed with alkali), wheat flour, corn syrup solids, soybean oil, cocoa powder, corn syrup, pea protein, sunflower lecithin, corn starch, guar gum, vanilla extract, locust bean gum, salt, baking soda, natural flavor (coconut), soy lecithin, barley malt. Contains almonds, wheat, coconut and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 290 calories, 15g fat, 37g carbs, 2g fiber, 27g sugars (including 26g added sugars), 4g protein*
Chunky Monkey
You’ll be swinging from the trees when you taste this banana ice cream. It’s spiked with fudge chunks and walnuts for a chocolate-covered banana vibe.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), coconut oil, sugar, walnuts, bananas, corn syrup solids, dried cane syrup, almonds, cocoa, pea protein, sunflower lecithin, lemon juice concentrate, soy lecithin, vanilla extract, guar gum, natural flavor (coconut), locust bean gum. Contains almonds, walnuts, coconut and soy. May contain other tree nuts.*
Nutrition (per 1/2 cup serving): 260 calories, 14g fat, 31g carbs, 1g fiber, 26g sugars, 2g protein*
Cinnamon Buns
Spice fans will love this cinnamon trio. It starts with a cinnamon almond milk ice cream, and is filled with bites of vegan cinnamon bun dough and swirled with a cinnamon streusel.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), coconut oil, sugar, corn syrup solids, wheat flour, soybean oil, corn syrup, pea protein, brown sugar, molasses, cinnamon, sunflower lecithin, soy lecithin, salt, baking soda, natural flavor (coconut), guar gum, locust bean gum. Contains almonds, wheat, coconut and soy. May contain other tree nuts.*
Nutrition (per 1/2 cup serving): 260 calories, 13g fat, 35g carbs, <1g fiber, 25g sugars, 2g protein*
Coconut Seven Layer Bar
Skip the sweetened condensed milk and the baking fuss. This Ben & Jerry’s non-dairy frozen dessert has all of the flavors swirled into one. The coconut-flavored ice cream contains fudge chunks, walnuts, graham crackers, and caramel.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), coconut oil, sugar, corn syrup, walnuts, corn syrup solids, dried cane syrup, coconut, soybean oil, corn starch, cocoa, wheat flour, graham flour, pea protein, sunflower lecithin, natural flavor (sesame, coconut), canola oil, salt, soy lecithin, molasses, dry malt extract (barley), vanilla extract, guar gum, locust bean gum, tapioca starch, citric acid, caramel color, baking soda, carrageenan. Contains almonds, walnuts, coconut, wheat and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 430 calories, 24g fat, 50g carbs, 1g fiber, 35g sugars (including 34g added sugars), 3g protein*
Coffee Caramel Fudge
There’s been a lot of buzz about this dairy-free coffee ice cream. The milky base gives it a classic latte vibe, while fudge chunks and a caramel swirl top off the coffee shop feel.
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), coconut oil, corn syrup, corn syrup solids, dried cane syrup, coffee extract, cocoa, pea protein, sugar, sunflower lecithin, corn starch, natural flavor (sesame, coconut), molasses, soy lecithin, dry malt extract (barley), guar gum, vanilla extract, locust bean gum, caramel color, salt, carrageenan. Contains almonds, coconut and soy. May contain other tree nuts.*
Nutrition (per 1/2 cup serving): 240 calories, 12g fat, 31g carbs, <1g fiber, 23g sugars, 2g protein*
P.B. & Cookies
We haven’t tried all of the flavors ourselves, but this was our favorite to date, and it’s also available in their scoop shops. It’s a VERY sweet vanilla dairy-free ice cream with chocolate sandwich cookie and so many crunchy peanut butter swirls that we though it was peanut butter ice cream!
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), peanuts, coconut oil, sugar, corn syrup solids, wheat flour, peanut oil, cocoa (processed with alkali), sunflower oil, pea protein, vanilla extract, sunflower lecithin, salt, baking soda, natural flavor (coconut), guar gum, locust bean gum, soy lecithin. Contains almonds, peanuts, wheat, coconut and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 380 calories, 22g fat, 41g carbs, <1g fiber, 26g sugars (including 26g added sugars), 6g protein*
Peanut Butter Half Baked
This is really three desserts in one. Chocolate AND peanut butter ice cream with fudge brownies and big bites of peanut butter cookie dough. Oh my!
Ingredients: almond milk (water, almonds), liquid sugar (sugar, water), wheat flour, coconut oil, corn syrup solids, sugar, brown sugar, peanuts, cocoa (processed with alkali), peanut butter (peanuts), soybean oil, pea protein, cocoa powder, corn syrup, peanut oil, sunflower lecithin, salt, corn starch, guar gum, locust bean gum, vanilla extract, baking soda, natural flavor (coconut), soy lecithin, barley malt. Contains: almonds, wheat, peanuts, coconut and soy. May contain other tree nuts.*
Nutrition (per 2/3 cup serving): 330 calories, 16g fat, 43g carbs, 1g fiber, 28g sugars (including 27g added sugars), 5g protein*
More Facts on Ben & Jerry’s Non-Dairy Frozen Dessert
Price: $5.99 per pint
Availability: Ben & Jerry’s Non-Dairy Frozen Dessert is sold in the freezer section of many mainstream grocers across the U.S. You can even find it at Target and Walmart. It’s also sold in Canada, but the selection isn’t quite as broad. And it is sold in the U.K., but the flavor selections and ingredients are a little different. Select Ben & Jerry’s non-dairy flavors are sold by the scoop in their scoop shops.
Certifications: Ben & Jerry’s Non-Dairy Frozen Dessert is Non-GMO Verified, Certified Vegan, and Certified Kosher-DE (for dairy equipment; see our Understand Kosher Guide for clarification).
Dietary Notes: By ingredients, Ben & Jerry’s Non-Dairy Frozen Dessert is dairy-free / non-dairy, egg-free, vegan / plant-based, and vegetarian. Most of the flavors are made without gluten (but not certified gluten-free) and some are made without peanuts.*
For More Product Information: Visit the Ben & Jerry’s website at www.benjerry.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
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What Others Are Saying ...
Coffee Caramel Fudge
this was delicious and a little decadent! I was so happy to enjoy a non dairy treat! Thank you!
Fantastic
No one makes dairy free ice cream like Ben & Jerry’s. I’ve tried many of their flavors and haven’t been disappointed yet. It’s creamy, thick and the very best of all non-dairy brands. Don’t hesitate to try. You’ll love it too.
Amazing
The Ben and Jerry’s non-dairy ice cream is amazing. I tried the coffee caramel fudge and I could’t even tell it didn’t have dairy because it was that good!
TWO WORDS ...
CHERRY GARCIA!
Perfection!
I’ve tried almost every flavor now and never have been dissatisfied! 😄😍 I have a hard time picking a favorite, but cinnamon bun, caramel almond, and chocolate fudge brownie are the tops! The only criticism I have is some of the nutty flavors are very chunky, not too smooth, and the newest chocolate caramel cluster has way too many peanuts for me and my brother’s preference (the ice cream was fabulous and tasted like a fudge popsicle!!). Other than the chocolate caramel cluster I’ve yet to try the other 3 new flavors but can’t wait to try that cookie dough! 😘
The best icecream ever.
I enjoy this flavor immensely. So creamy and tons of buttery nuts. High five and thank you.
Ben & Jerry’s
Carmel Almond Brittle is AWESOME but can never find in stores!
Icy Texture
I have only tried the PB & cookies. The text was very odd. It was icy- like shaved ice rather than ice cream. The flavor was good but I could not look passed the texture.
Fantastic
Chunky Monkey was my first dip into this dairy free world. Fantastic!!
It's really sweet, but the PB & Cookies is good
I really liked the PB & Cookies, which is full flavored, but it is a bit too sweet at times. Just a scoop was enough. I’ve tried samples of the Coconut Seven Layer Bar and Caramel Almond Brittle at one of their scoop shops, and neither wowed me enough to pay for a scoop. They were sweet, but seemed to lack decadence. But I’m still curious about the other flavors.
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