The Flying Apron is a wheat free, gluten free and vegan bakery … no joke.
You say you don't live in Seattle and are feeling left out? They now offer online ordering and ship throughout the U.S. … no joke.
See their website for hours, location, and their yummy selection of sweets, baking mixes, and breads – www.flyingapron.net
Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.
