As only the second all-vegan butcher shop in North America, it’s not surprising that the Butcher’s Son is already wildly popular. Situated in a popular vegan-friendly area, they offer house-made plant-based meats, dairy-free cheeses, pre-made meals, and so much more.
The Butcher’s Son shares their menu online, which is mighty impressive (bagels & lox, Philly cheesesteak, caesar salad, cheesecake, cannoli, croissants, meats by the pound, an assortment of cheese – cojita, oil-cured feta, pepperjack, cream cheese, etc – and so much more), but that isn’t everything. It’s a sample menu. They fulfill special orders (like the deli trays below) and offerings from other vendors may also be available on any given day. Just be sure to get there early as they do sell out!
Location: 1941 University Avenue, Berkeley, CA 94704
Phone: 510 984-0818